Description
Both quality rumen protected fats, Butterfat Extra and Mawerfat C16 promote milk yield and butterfat percentage, helping to maximise your milk contract. Depending on the stage of lactation and level of feedng, if not already using protected fats, introducing Butterfat Extra or Mawerfat C16 typically results in a rise in butterfat of up to 0.4% and a milk yield increase of up to 1.5 litres/cow/day.
Typical Analysis (dry matter basis)
- Dry Matter: >99%
- Crude Protein: 0%
- ME: 38 MJ/kg DM
- C16 Fatty Acids: 85%
- C18 Fatty Acids: 9-12%