Description
Ketocol is a glucose precursor which will increase blood glucose levels, reducing the risk of ketosis post calving. Ketocol can simply be added to drinking water. Ketocol removes the negative pressure on feed intake and enables the cow to produce more glucose herself and get the lactation off to a flying start. In addition, being sweet tasting, Ketocol improves water intake. The added weight to the rumen soon after calving helps prevent displaced abomasums.
Analysis
- Selected Natural Palm Glycerol (propane 1,2,3-trial): minimum 98.6%
- ME: 17 MJ/Kg DM